Giving Back

As Founder and CEO of Vemma, BK Boreyko has a passion for doing good things to make great things happen. This passion is shared by tens of thousands of Vemma Brand Partners around the world. In support of this fundamental value, Vemma works with deserving nonprofit organizations to help the world's children live healthier lives, one child at a time.

HealthCorps^®

Vemma supports HealthCorps efforts to help bring comprehensive health education programs into more American classrooms and offer today's youth a brighter tomorrow. HealthCorps was founded by Dr. Mehmet Oz with a mission to educate high school students about nutrition, exercise and mental resilience to empower youth to live a healthier lifestyle, and bring this message to their families and communities. HealthCorps Coordinators work on-site in high school classrooms across the country, hold after school clubs, and teach teens how to respect their bodies, open their minds and increase their awareness about wellness.

Children's Miracle Network^®

Vemma is a proud partner of Children's Miracle Network, a nonprofit organization that is saving and improving the lives of children by raising funds for 170 children's hospitals. For three months of each year a portion of the proceeds of every purchase of Vemma NEXT is donated to Children's Miracle Network. In addition, Vemma Brand Partners offer cash donations to help support the important work Children's Miracle Network is doing every day to make miracles happen for children in need.

Vemma NEXT Helping Now Project
With 16.7 million children in America left wondering where their next meal will come from, huge nutritional gaps exist in their diets leaving them at elevated risk for health and developmental challenges*. Vemma helps fill the gaps in the diets of these vulnerable children by offering a month's supply of Vemma NEXT, a premium liquid children's supplement to a child in need for each month's supply purchased. No child should have to face hunger or the nutritional consequences of not getting enough to eat.

*Economic Research Report No. ERR-83, November 2009, Household Food Security in the United States, 2008, Mark Nord, Margaret Andrews, and Steven Carlson.